Brew Maui BrewTogether
Starts: 12:00 am
Ends: January 8, 2012 - 12:00 am
Brew Maui HBC Meeting
Starts: 6:30 pm
Ends: January 10, 2012 - 8:30 pm
Location: Giannotto's Pizza 2050 Main St # 1A, Wailuku, HI
Description: Following the meeting we will hold Hoppy Hour, feel free to bring your homebrew to share.
Drink'UM BBQ
Starts: 5:00 pm
Ends: February 7, 2012 - 8:00 pm
Location: Launiupoko Beach Park
Description: Date: Tuesday February 7th - 5:00PM
Place: Launiupoko Beach Park
Brew Maui HBC Meeting
Starts: 6:30 pm
Ends: February 14, 2012 - 8:30 pm
Location: Giannotto's Pizza 2050 Main St # 1A, Wailuku, HI
Description: Following the meeting we will hold Hoppy Hour, feel free to bring your homebrew to share.
Late February - March 28: National Homebrew Competition Entry Registration
Starts: 12:00 am
Ends: March 29, 2012 - 12:00 am
Location: Seattle, WA
Description: Important NHC Dates for 2012
Online Registration Available mid-February 2012
Entry Shipping March 19-28, 2012
First Round Competitions March 30-April 22, 2012
First Round Results May 4, 2012
Jess Craven made the most awesome video of our learn to brew day event at the Maui Brewing Production Facility. Please take a couple minutes and check it out! The event was a huge success. We had 8 brew stations going and about a dozen first time brewers. Maui Brewing Pub donated pizza for lunch and the tasting room was serving up great tasting beers.
Mahalo,
-Thor
The Maui Brewing Co Brewery is located at:
910 Honoapiilani Highway #55
Lahaina, Maui, HI 96761
Giannotto’s Pizza
2050 Main St # 1A, Wailuku, HI
Aloha Homebrewers!
Our next meeting will start off as always with a little meet and greet and then we will have a quick meeting that will start promptly at 6:30pm.
Following the meeting we will hold Hoppy Hour, feel free to bring your homebrew to share.
What is “Hoppy Hour”? After each meeting we will take some time to share homebrew and homebrew stories. Don’t have any ready to share? No problem, your feedback is helpful to your co-brewers.
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What is the GABF Pro-AM Beer Contest?All entries are brewed by professional craft brewers in collaboration with American Homebrewers Association (AHA) members. Homebrewer recipes are scaled up and brewed at a GABF entering brewery for submission into the competition. Gold, silver and bronze medals are awarded to the professional and amateur brewers of the top three entries submitted to the competition. Pro-Am competition judges are from the same professional panel of world class judges that evaluated all beers at the Great American Beer Festival. |
Team Kostanoski (TK) invites you to join them at their home in Makawao for a Brew Maui Brewtogether this Saturday.
We will start boiling water at noon and we estimate pitching yeast around 5-6 pm. The plan is to brew Irish Ales in both an all-grain example and an extract example. This is meant to be both a social get together as well as an informative, “how to” session . . . . . . please bring a pupu and beverages to share along with some form of sitting device.
Their home is located at 635 Hoene St in Makawao. Sorry, no dogs allowed.
P.s. – If you are interested in bringing your own equipment and brewing a batch of beer during the event, email Greg directly (greg@dakoz.com) to coordinate. See you then!
Cheers.
BrewMaui808
We will start off with a little meet and greet and then have a quick meeting at 6:30pm. Following the meeting we will hold Hoppy Hour, we will take some time to share homebrew and homebrew stories. Don’t have any homebrew ready to share? No problem, your feedback is helpful to your co-brewers. Meetings will cover a wide range of topics from basic how-to-brew to more advanced “experimental” brewing techniques.
Please join us . . . . . . . .
| Brew Maui Homebrew Contest 2011 | |||||||
| BEST OF SHOW – BILL BROOKS & JUD ROBISON– DOUG’S DEMISE – 39.5 | |||||||
| Number | Category | Sub | Name | Beer | Score | ||
| 129 | 13 | A | Joe Breman | Haiku Chocolate Stout | 29.5 | ||
| 118 | 12 | B | Bill Brooks | Paia Porter | 30 | ||
| 119 | 14 | B | Bill Brooks | Head Shot IPA | 30.5 | ||
| 120 | 19 | C | Bill Brooks | Doug’s Demise | 39.5 | ||
| 125 | 12 | A | David Burnett | Witchez Brew Porter | 34 | ||
| 113 | 23 | A | Jess Craven | Belgian American IPA w/ Orange Zest and Belgian Candy Sugar (IPOrange) | 31.5 | ||
| 114 | 14 | B | Jess Craven | Tasty J IPA | 35 | ||
| 115 | 22 | B | Jess Craven | Smoked Amber | 37 | ||
| 116 | 20 | A | Jess Craven | Light and Dry w/ a Touch of Cherry | 36 | ||
| 117 | 27 | A | Jess Craven | Standard Sparkling Cider | |||
| 123 | 23 | A | Dustin Gomes | “Habanero Haven” Habanero Amber Lager | 35 | ||
| 124 | 15 | A | Dustin Gomes | Easy Weizen Of Kailua | 32 | ||
| 110 | 26 | B | Don Kleeman | Braggot | 36 | ||
| 111 | 15 | B | Don Kleeman | Dark Wheat | 31.5 | ||
| 112 | 14 | A | Don Kleeman | IPA | 20 | ||
| 106 | 14 | A | Greg Kostanoski | 20 | |||
| 107 | 14 | B | Greg Kostanoski | 36 | |||
| 108 | 12 | C | Greg Kostanoski | 35.5 | |||
| 127 | 26 | B | Greg Kostanoski | Dakoz | 30.5 | ||
| 128 | 10 | A | Greg Kostanoski | Dakoz | 25 | ||
| 102 | 15 | A | Thor Mccammon | Wheat #2 | 35.5 | ||
| 103 | 9 | B | Thor Mccammon | Scottish 70 | 31 | ||
| 104 | 10 | B | Thor Mccammon | Amber | |||
| 105 | 10 | A | Thor Mccammon | Pale Ale | 34 | ||
| 121 | 9 | A | Thor Mccammon | Scottish #1 | 29 | ||
| 122 | 15 | B | Thor Mccammon | Wheat #1 | 29.5 | ||
| 101 | 25 | C | Travis Rasmussen | Mango Blush | 33 | ||
| 132 | 12 | A | Dennis Rowe | Passion Week Porter | 28.5 | ||
| 133 | 21 | A | Dennis Rowe | Ginger Wit | 35.5 | ||
| 134 | 10 | A | Dennis Rowe | Cascade Ale | 23 | ||
| 135 | 7 | A | Dennis Rowe | Elton’s Alt | 28 | ||
| 109 | 11 | C | Ryan Williams | Sandcastle Brown Ale | 28.5 | ||
Brew Maui Homebrew Club is happy to announce the 2011 AHA homebrew contest. The entry period will be May 1st to May12th and the judging will be held the day before the Maui Brewers Festival. (More information about the MACC Brewers Festival can be found here http://www.mauiarts.org/special_events.html)
Visit our contest page here: Brew Maui Homebrew Contest
